The Cove Menu

Breakfast

8:00 ~ 9:30 Tuesday to Friday

8:00 ~ 2:pm Weekends

Eggs

2 Eggs with Hash Browns, Bacon, Ham or Sausage........... $ 6.50
3 Eggs Omelette with choice of two ingredients:
Ham, Cheese, Roasted Onion, Wild Mushrooms, Peppers, Smoked Salmon ........... $ 7.50*
Traditional Eggs Benedict with Hollandaise Sauce ........... $ 7.95
Eggs, Black Angus Steak, Stuffed Tomato & Homefries ........... $11.50

*All Egg breakfasts served with Toast and Tea or Coffee

Traditional Fair

Chef's "Seven Grain" cereal with Maple syrup & dried Cranberries ........... $ 6.25
Homemade Granola: Toasted Oats, Almonds, Organic Honey, topped with Honey ........... $ 6.50
Fresh Seasonal Fruit Plate with Cottage Cheese or Yoghurt ........... $ 7.50
Hot Griddle Cakes with Warm Apple Compote & Maple Butter ...... $ 6.75
House Smoked Salmon over Rosti Potato with Horseradish Cultured Cream ........... $ 7.50

Side Dishes

Extra Toast........... $ 1.00
Peameal Bacon ........... $ 2.50
Ham, Bacon or Saugage........... $ 1.50
Hash Browns ........... $ 1.50
Rosti ........... $ 1.50
Roasted Mushrooms ........... $ 1.50
Maple Butter ........... $ 1.50

For the Little Ones

1 Egg with 1 Bacon, Ham or Sausage........... $ 4.75
2 Pancakes........... $ 4.75
2 French Toast........... $ 4.75
Served with Home-fries, Toast and Juice

Beverages

Orange Juice........... $ 1.50
White or Chocolate Milk........... $ 1.50
Tea........... $ 1.50
Coffee........... $ 1.50
Espresso........... $ 1.90

Dinner

5:00 ~ 10:00

Appetizers

Soup of the day........... $4.95
P.E.I. Mussels steamed with Organic Mill St. Beer & Roasted Leeks & Garlic ........... $ 6.25
House Paté of Chicken Liver,
Juniper Berry & dry Rye Crackers, Roasted Onion Jam ........... $ 7.00
Salmon three-ways ~ House Smoked, House Cured, Tartar ........... $ 9.50

Salads

Entrées

Wiener-Schnitzel, (breaded pork)........... $ 13.90
      served with potatoes and vegetables 
Famous Beef Rouladen, stuffed with bacon, onions and pickles........... $ 15.90
     served with homemade Spaetzle and vegetables
Hungarian Goulash (beef stew)........... $ 14.90
      served with homemade Spaetzle
Roasted Half Chicken Breast with Mustard and Fresh Herbs........... $ 15.25
     served with vegetables and potatoes
Pan-seared Pickerel encrusted with herbs & cornmeal, served over Baby Spinach ........... $ 16.25
     served with potatoes and vegetables
Braised Beef Short Ribs with Celeriac, Roasted Onion Jam, Wild Mushrooms ........... $ 16.50
Braised Ontario Lamb Shank
with Chestnuts Licorice Root and a taste of Smoked Tomato Relish ........... $ 16.95
     served with potatoes and vegetables
Cedar Plank Salmon served with choice of starch and vegetables ........... $ 15.25

Desserts